Place your Omakase Berries in the
fridge until you are ready to enjoy.
Rest the berries at room temperature
for 10-15 minutes prior to consumption
for the full sensory experience.
The bright aroma will start to fill the
room, a concentrated scent of
strawberry.
Inhale the full breadth of the bouquet by
bringing the berry close to your nose.
When you first bite into the Omakase
Berry notice right away the burst of
fresh sweetness followed by the melt-in-
your-mouth creaminess.
Share this experience with others.